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Healthy Benefits Of Onion for FSGS Patients

Time:  2014-01-07 16:16

Healthy Benefits Of Onion for FSGS PatientsAs we all know, daily diet plays an important role in one’s health, especially for people with kidney disease. They often need a limit in diet. However, many patients still do not know what foods they can eat with FSGS(Focal Segmental Glomerulosclerosis). And now we can recommend you a kind of healthy food-onion. Patients with FSGS can benefit a lot for their health. What can FSGS patients get from onion?

1. Onion helps prevent osteoporosis.

Damaged kidney function cannot balance electrolytes, and easily cause high phosphorus level and low calcium level. In this case, patients tend to suffer from bone diseases such as osteoporosis. in order to lower the risk of osteoporosis, FSGS patients can eat moderate onions which contain certain calcium. Recently. Swiss scientists have found onion can increase bone density and reduce the risk of osteoporosis.

2. Onion has the function of lowering high blood pressure and preventing the formation of thrombosis.

Onion contains prostaglandin A which is able to dilate blood vessels and reduce blood viscosity. It can lower blood pressure, reduce peripheral vascular and increase blood flow to the coronary artery, which helps prevent thrombosis formation. What’s more, onion promotes the remission of sodium so as to lower high blood pressure. Therefore, FSGS patients eat onions contributing to lowering high blood pressure and hyperlipidemia.

3. Onion can resolve fat.

Compound in onion stops blood platelets from forming clots and speed up the dissolution of blood clots. Therefore, when you consume high fat foods, you had better eat some onion which contributes to dissolve blood clots caused by high fat foods.

Though onion has the above healthy benefits for FSGS patients, but the portion should be moderate and you had better have a talk with your nephrologist before eating onion. Or you can consult our online doctor who will give a answer for free.

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