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Can Diabetic Nephropathy with High Blood Pressure Eat Salmon

Time:  2014-06-07 07:21

Salmon is loved by many people, so, can Diabetic Nephropathy patients with high blood pressure eat salmon? Please follow me to find the answer.

Study shows, salmon is rich in high-quality protein and fat. Mostly, the unsaturated fatty-acid not only can satisfy the patients’ nutrition need, but also it can lower blood fat. In addition, the unsaturated fatty-acid can also prevent cardio vascular disorder.

Thereby, to some extent, diabetic nephropathy patients with high blood pressure can eat salmon. But, patients should limit the intake, as one coin has two sides, too much intake is not beneficial to control the development of illness condition. So, why do patients should limit the intake of salmon?

For patients, the kidney damage is very severe, if they eat too much salmon, the abundant fat will aggravate the burden of failed kidneys, it is possible to lead to further kidney injury.

Besides, for diabetic nephropathy patients with high blood pressure, they should limit the intake of salt, too much salt will injury blood vessels, it is not beneficial to control high blood pressure.

In addition, there is rich protein in salmon, and excessive protein can aggravate high creatinine level and increase the burden of kidneys. However, due to the illness condition varies from person to person, and from day to day. So, whether diabetic nephropathy patients with high blood pressure can eat salmon is decided by the own illness condition. Thereby, you should send your test report to chinesemedicinekidney@hotmail.com, after careful analysis, we will reply you as soon as possible.

In fact, there are still many diet limitations for patients. By now, we have made a personalized diet plan that can help to delay the progression of renal damage. If you want to learn more, contact with online doctors now.

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